Rediscover a forgotten food that nourishes body and soil alike. Our Red Fuseau Jerusalem artichokes are freshly harvested, crisp, and rich in natural prebiotic inulin, supporting gut health and immunity. Grown regeneratively in living soil, these vibrant, red-skinned tubers offer a nutty, slightly sweet flavor perfect for roasting, blending, or fermenting. Each pound is hand-selected and packed in perforated eco-plastic bags for optimal freshness and airflow. Harvested-to-order and delivered directly from our fields to your table, SunfRoots™ Red Fuseau tubers embody pure, living nutrition from the land.